Multi Millet Flour

Description

Multi Millet Flour – A Nutritious Blend of Health-Packed Millets

Multi Millet Flour is a wholesome and nutrient-dense blend of various millets, including foxtail, pearl, finger, kodo, barnyard, and little millet. This versatile flour is packed with dietary fiber, essential minerals, and protein, making it a fantastic choice for boosting overall health. Being gluten-free, it is ideal for those with gluten sensitivities or anyone looking for a healthy, natural alternative to regular flour. Multi Millet Flour is perfect for making rotis, dosas, pancakes, or even baked goods, offering a healthy twist to your favorite recipes.

Nutritional Information (Per 100g):

• Calories: 350 kcal
• Protein: 10 g
• Carbohydrates: 65 g
• Dietary Fiber: 9 g
• Fat: 3 g
• Iron: 3 mg
• Calcium: 40 mg
• Magnesium: 120 mg

Health Benefits of Multi Millet Flour:

• High in Dietary Fiber: Supports healthy digestion and aids in weight management.
• Rich in Protein: Helps maintain energy levels and supports muscle repair and growth.
• Gluten-Free: Suitable for people with gluten intolerance or those on a gluten-free diet.
• Low Glycemic Index: Helps regulate blood sugar levels, making it ideal for diabetics.
• Packed with Essential Minerals: Provides iron, calcium, and magnesium for bone health and overall vitality.