Thelaga pindi vadiyalu(తేలగా పిండి వడియాలు )50 pc pack

Thelaga Pindi Vadiyalu (తేలగా పిండి వడియాలు)

Product Description:
Thelaga Pindi Vadiyalu are traditional sun-dried rice flour fritters made from Thelaga Pindi, the by-product of processed rice. These crispy and light snacks are a staple in Andhra cuisine and are typically deep-fried to enjoy as a side dish with meals. They have a unique, airy texture and a mildly spiced flavor, making them a perfect crunchy addition to any meal.

Key Features:

• Traditional Recipe: Made from natural ingredients, following authentic methods.
• Light & Crispy: Airy texture that makes it an ideal snack or meal accompaniment.
• Sun-Dried: Naturally dried under the sun, preserving its taste and crispness.
• No Preservatives: 100% natural, without any artificial additives or preservatives.

How to Use:

• Deep-Fry: Heat oil and deep-fry the vadiyalu until golden brown and crispy. Serve as a crunchy side with rice, dal, or curries.
• Snack: Enjoy these crispy fritters as a standalone snack with tea or any dip of your choice.

Benefits:

• Easy to Store: Can be stored for months in an airtight container.
• Versatile Snack: Can be enjoyed as a side dish or as a standalone snack.
• Low-Calorie Option: Light and less oily when fried properly